Growing food and community in a pandemic
The Sustainability Office is quickly adapting its sustainable food initiatives to ensure that students have access to food and community.
Read MoreThe Sustainability Office is quickly adapting its sustainable food initiatives to ensure that students have access to food and community.
Read MoreJoin the virtual Get Involved Fair to learn about and join clubs, organizations and campus activities.
Read MoreInstructors will be able to connect their laptops to a ceiling-mounted microphone and camera using a USB interface.
Read MoreCOVID-19 is changing the way classes will happen.
Read MoreMany students were still committed to summer theatre, in whatever format it had to take.
Read MoreAccounts are free for all eligible university students, faculty, staff and U of U Health employees.
Read MoreThe U’s PEAK program is offering a new slate of live online workouts.
Read MoreFans can request Swoop to pop in on virtual meetings.
Read MoreReacting to the COVID-19 crisis with photography.
Read MoreA doctoral candidate and her committee didn’t let COVID-19 delay her dissertation defense.
Read MoreUsers hosting Zoom meetings outside of Canvas should protect their meetings by following Zoom’s recommendations for keeping their meetings secure.
Read MoreOne thing is certain, the arts in schools are not going anywhere.
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