2024 Edible Campus Gardens year-in-review
From fresh produce to experiential learning, the Edible Campus Gardens had a thriving year in 2024.
Read MoreFrom fresh produce to experiential learning, the Edible Campus Gardens had a thriving year in 2024.
Read MoreWhat Goes Around Comes Around, also known by its lovably clunky acronym WGACA, pronounced “wuh-gah-kah,” is a free, on-campus, pop-up thrift shop.
Read MoreInterdisciplinary research documents a link between prenatal exposures in Utah and increased risk of intellectual disability.
Read MoreThe event showcased a wide variety of products from 14 student vendors, and provided the campus community with an opportunity to shop locally and sustainably.
Read MoreParticipants who sign up and record the minimum number of trips qualify for a chance to win prizes.
Read More“The Gardens are special to me because my involvement with the program changed the track I was on as a student.”
Read MoreWhile the school represents a new name and academic structure, undergraduate and graduate degree offerings remain unchanged.
Read MoreThis updated plan highlights progress made and outlines new ways the U will contribute to positive climate outcomes through research, education and operational policies and practices.
Read MoreThe discovery is the first step towards creating effective organic semiconductors, which use significantly less water and energy, and produce far less waste than their inorganic counterparts.
Read MoreUtah donors contributed to the global prize to support science, education and entrepreneurial and practical solutions to climate change.
Read MoreThe search for sustainable tourism and resource preservation in the American West.
Read MoreTrack the single-occupant vehicle trips you save when you work remotely, utilize active transportation, public transit and car pooling.
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