[bs_row class=”row”][bs_col class=”col-sm-8″] SHOULD YOU BE EATING ACTIVATED CHARCOAL? Black is the new black in the culinary world right now. Black baked goods, ice creams, coffees, and lemonades are popping up on store shelves and in hip restaurants and all are getting their dark hues from the same source: activated charcoal. Why are people ingesting […]
Read MoreBy Chris Bone, director of Employee Relations “Employee Appreciation Day (our beloved EAD) carries much tradition here at the University of Utah. Every year, EAD brings all employees together in one place at one time and allows the University to express sincere thanks, for all of the tremendous work being done at our institution. Custodians, […]
Read MoreHazard report If you see a condition that might result in a death or injury or damage to property or equipment, report it. To access the online “Hazard Reporting” system click here. To report an emergency requiring immediate action, or a life-threatening safety or hazardous condition, inform your supervisor and or staff and contact OEHS […]
Read MoreThe U’s J. Willard Marriott Library honors the U Ski Team and Ron Steele during their annual Ski Affair.
Read MoreUniversity of Utah receives $47.5 million gift from Craig H. Neilsen Foundation for new state-of-the-art rehabilitation hospital.
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