Real food, real progress
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Why eating food produced locally, under fair and safe conditions, matters.
Read MoreTag: Real Food Campus Commitment
STUDENT LEADS REAL FOOD MOVEMENT
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Recent graduate Willem Schott started a real food student group and urged the U’s administration to sign the Real Food Campus Commitment.
Read MoreMEET THE GRADUATES
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For most college students, the most thought put into food is whether one should eat pizza or ramen for dinner. For Erin Olschewski, a senior at the U, food is much more than what tastes good and fuels her body—it’s what’s guided her entire undergraduate career.
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