Valuing the U
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The U is one of the nation’s best colleges for students seeking a superb education with great career preparation at an affordable price, according to The Princeton Review.
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Healthier Campus Initiative
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The U has adopted guidelines to promote better health on campus through nutrition, physical activity and programming over the next three years.
Read MoreReal food, real progress
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Why eating food produced locally, under fair and safe conditions, matters.
Read MoreTurning algae into fuel
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U engineers develop a fast method to convert algae to biocrude.
Read MoreA glimpse of the startup life
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A U alumna and bioengineer explains the value of a science background in business.
Read MoreNational Nutrition Month
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March: National Nutrition Month | Should you go to the doctor if you have a cold? | Surviving Daylight Saving Time
Read MoreHeading to the Hill
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U students to exhibit their research via posters to Utah state legislators on Capitol Hill.
Read MoreHumans of the U: Debolina Banerjee
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“Being a user of public transit all my life, I see the numerous potentials here in Utah. What’s lacking here is the ‘necessity’ factor. People feel more in control of their schedule with driving.”
Read MoreWomen’s Week: ‘Redefine’
This year’s events explore what it means to be powerful and radically creative, with a keynote address by Gabby Rivera, a Bronx-born, queer Latinx writer.
Read MoreU alum named Nintendo president
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Social media reacts to U alum Doug Bowser embracing comparisons to fire-breathing villain.
Read MorePassageways to the law
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More than 100 high school students visited the S.J. Quinney College of Law as part of a program designed to inspire students from underrepresented communities to pursue careers in the legal field.
Read MorePainting with the dean
Earlier this year, College of Mines and Earth Sciences Dean Darryl Butt led an art class as a form of stress relief.
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