INDOOR CLEAN AIR ACT As a state agency, the University of Utah is obligated to prohibit smoking within all buildings (leased, owned or operated) and in state vehicles. Additionally, smoking is prohibited within 25 feet of an operable window, entrance or air intake vent. Urns are placed at entrances, not to facilitate smoking, but rather to provide […]
Read More[bs_row class=”row”][bs_col class=”col-sm-8″] SNOOZING YOUR WAY TO BETTER HEALTH Did you know that muscles are built while you’re asleep at night? That’s right. As you drift off to la la land your body is working hard to repair microscopic tears in the individual muscle cells (sarcomeres). If you are training to overload, you incur these […]
Read MoreRESPIRATORY PROTECTION PROGRAM Some situations at the University may require the use of an air purifying respirator. For this reason the University has an established respiratory protection program which outlines the requirements for use of respiratory protection, such as respirators, on campus If you feel that you need to use a respirator in your work […]
Read More[bs_row class=”row”][bs_col class=”col-sm-8″] PREDIABETES 101 Do you believe you are at risk for type 2 diabetes? What: Attend a FREE 90-minute workshop to learn more about prediabetes Determine if you are at risk for type 2 diabetes Learn about lifestyle changes that can help prevent type 2 diabetes Hear about the research behind the National […]
Read MoreHOLIDAY DECORATIONS TREES Natural cut trees are not permitted by the State Fire Marshal’s Office. Artificial trees are permitted in areas that do not block exits, exit signs or other emergency equipment Artificial trees must be flame resistant or flame retardant. Electrical wiring used on artificial trees shall be UL listed. LIGHTS Decorative lights must […]
Read More[bs_row class=”row”][bs_col class=”col-sm-8″] WORLD KINDNESS DAY Sunday, Nov. 13, was World Kindness Day. World Kindness Day was introduced in 1998 by the “World Kindness Movement,” a coalition of nations and humanitarian NGOs globally. Waves Of Kindness Global Initiative promotes thoughts and acts of Kindness everyday. May our kind intentions, words and deeds be a conscious […]
Read MoreMERCURY THERMOMETER EXCHANGE PROGRAM[bs_row class=”row”][bs_col class=”col-sm-4″][/bs_col][bs_col class=”col-sm-8″]In an effort to reduce the risks associated with mercury thermometers, the department of Occupational and Environmental Health and Safety, the Office of Sustainability with funding from the ASU have created a mercury thermometer exchange program. This program will dispose of mercury thermometers in campus laboratories and replace them […]
Read More[bs_row class=”row”][bs_col class=”col-sm-8″] Fall prevention: Simple tips to prevent falls Falls are a leading cause of injury among older adults. As we get older, physical changes and health conditions—and sometimes the medications used to treat those conditions—make falls more likely. Here are some simple ways to decrease your fall risk. 1. Keep moving Physical activity […]
Read MoreSHOP SAFETY When working around power tools, hand tools or shop equipment, being safe needs to be at the top of your list of accomplishments. Follow these basic shop rules: Safety is your top priority when using the shop. If you are not sure what you are doing, “ASK.” Make sure you are properly trained […]
Read More[bs_row class=”row”][bs_col class=”col-sm-8″]10 PRINCIPLES OF INTUITIVE EATING What does it mean to be an intuitive eater? An intuitive eater listens to her body, eating when she’s hungry and stopping once she’s satisfied. An intuitive eater is also a mindful eater savoring food, setting aside time to eat and enjoying the experience. Reject the diet mentality: […]
Read MoreTHANK YOU: EMPLOYEE APPRECIATION DAY The Department of Occupational and Environmental Health and Safety would like to thank all the employees who visited our booth on Employee Appreciation Day. As well as congratulate all of our raffle winners. We hope everyone had a wonderful time as well and learned about the training courses and services […]
Read More[bs_row class=”row”][bs_col class=”col-sm-8″]SUGARY DRINKS By Kelly McLeod, manager, Health and Wellness Center, University of Utah Health Sciences The Food and Beverage Task Force are dedicated to providing you with a healthy food and beverage environment. Therefore, we would like to gather baseline data on the current food and beverage choices when on University of Utah […]
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