This time of the semester is pretty stressful for students. This is why the J. Willard Marriott Library teams up with other units on campus to provide an array of activities for de-stressing. This year’s partners include Associated Students of the University of Utah, the Counseling Center, the Learning Center, Financial Wellness, Student Success Coaches, Center for Campus Wellness, Feed U Pantry, Utah Museum of Fine Arts, Red Butte Garden and Intermountain Therapy Dogs.
Here is the full Stress Buster Week schedule happening in the Marriott Library. Hope to see you there!
Monday, April 22
- 10:30 a.m.–12:30 p.m., Sensory Friendly Study Mornings, 1170, Level 1
- 10:30 a.m.–12 p.m., Mandalas and self-care kits from the Counseling Center, Level 2 Lobby
- 11:30 a.m.–1:30 p.m., Intermountain Therapy Dogs, Level 3
- 12–1:30 p.m., Sweet Treats for Stress Relief from Financial Wellness, Level 2 Lobby
Tuesday, April 23
- 10:30 a.m.–12:30 p.m., Sensory Friendly Study Mornings, 1170, Level 1
- 10:30 a.m.–12 p.m., Meal Kits & Snacks with Feed U Pantry, Level 2 Lobby
- 10:30 a.m.–12 p.m., Snacks & Button Making with UMFA, Level 3 Lobby
- 11 a.m., While Supplies Last, Stuff-a-Plush with ASUU, Learning Space, Level 2
- 12–1:30 p.m., Bagels from the Learning Center, Level 2 Lobby
- 12–1:30 p.m., Snacks & Botanical Coloring Pages from the Red Butte Garden, Level 3 Lobby
Wednesday, April 24
- 10:30 a.m.–12 p.m., Hot Chocolate & Stress Dough from Center for Campus Wellness, Level 2 Lobby
- 12–1:30 p.m ., “Shape Your Future” with Student Success Coaching, Free granola bars & Play-Doh, Level 2 Lobby
- Noon, Pizza from Provost Mitzi Montoya & Dean Sarah Shreeves, Level 3
- 5–6:30 p.m., 1:1 Coaching Sessions with the Counseling Center, Level 3
Thursday, April 25
- 10:30 a.m.–12:30 p.m., Minigolf in the Marriott Library, Level 2 Lobby
- 9:30–11:30 a.m., Coffee Bar, 1140, Level 1
Friday, April 26:
- Noon, Pizza from Dean Sarah Shreeves, Level 3
Monday, April 29:
- 9:30–10:30 a.m., Donuts from the Dean, Levels 1 & 3 Entrances
Tuesday, April 30:
- 9:30–10:30 a.m., Donuts from the Dean, Levels 1 & 3 Entrances