organic

THE PRICE OF RICE

Do food products that are certified organic, kosher, biodynamic, etc. cost more? And if so, do grocery chains make these higher-priced food products equally available across different communities?


Social soup

March lecture explores community, culture and food and explores the struggles and empowering experiences of owning and operating a farm-to-table restaurant.


FARMERS MARKET

The Uā€™s Sustainability Office supports programs to help students and food stamp recipients purchase healthier, local food.